Combine the dough ingredients: Combine all-purpose flour, Greek yogurt, fine sea salt, baking powder, and any dried seasonings or herbs (if using), and extra virgin olive oil in a large mixing … Posts about yogurt pizza dough written by mummyellie. Mix yoghurt and flour in a bowl until the mixture no longer sticks to your hands, adding more flour as needed, until the mixture is a dough. See more ideas about Pizza dough, Homemade pizza, Pizza recipes dough. Bake for 8-10 minutes until crust is golden brown. Flatten the dough on the baking tray (or separate the dough into more portions for smaller pizzas – I chose to make two medium sized ones). Remove from the oven and let cool. Stir in Greek yogurt Mix with rubber spatula until a shaggy dough forms. 2 cups of Cocobella Natural Coconut yogurt (unsweetened) 3 cups of wholemeal self raising flour; Mix the 2 ingredients together with your hands until you get a dough ball. Jump to Recipe. Yogurt Pizza Dough Recipe. The best crust is achieved when you bake the pizza in a very hot wood-fired oven. When the flour is combined with the somewhat acidic Greek yogurt the mixture becomes very similar to pizza dough. Smooth the edges with the back of a spoon or a knife. Yield: 1 large or 2 small pizzas Active Time: 15 minutes Yogurt Pizza Dough. Makes one 10-inch pizza. You can use a mixing bowl and fork, food processor, or stand mixer to bring the dough together. Nonfat plain Greek yogurt is the yogurt that is needed for this specific recipe. Yep, that’s right. Cool for 3-4 minutes before serving. This 2 ingredient Greek Yogurt pizza crust could not be easier! Yogurt Pizza Dough Makes 1 medium pizza 2 tsp DRIED ACTIVE YEAST ½ tsp CASTER/SUPERFINE SUGAR 2 Tblspn WARM WATER 1 cup ‘OO’ PLAIN FLOUR ½ tsp SALT ¼ cup NATURAL GREEK-STYLE YOGURT 1 Tblspn OLIVE OIL Preheat (fan-forced) oven to a very low heat 60˚C/100˚F. 1/4 tsp salt. The crust stays chewy on the inside, but turns crispy on the outside (don’t worry, it tastes nothing like yogurt). To freeze the pizza dough, follow the directions all the way up until baking. Transfer crust to a pizza stone or baking sheet with parchment. 1 pkg. Jan 16, 2020 - Explore Patty Alfonso's board "Yogurt pizza crust" on Pinterest. Roll dough into a ball and use a rolling pin to roll out into a pizza crust. One of the well-loved savory foods of Filipinos from the international cuisine is pizza. 1/4 cup warm water (100 to 110 degrees) 1/2 cup plain Greek yogurt (I used 2% Chobani) 1-1/2 cup white whole wheat flour. Sadly, I don’t have a wood-fired oven in my appartment, and probably most of you don’t have it either. This quick and easy two ingredient pizza dough is a simple mixture of self-rising flour and Greek yogurt. Enjoy fresh from the oven, homemade pepperoni pizza in less than 30 minutes from start to finish! Pizza crusts, pizza bases, pizza dough- Whatever you call it, it’s still the same- A thick, chewy, doughy base PERFECT to load up! Adapted from Chobani. This recipe has only TWO ingredients and one of them is a protein powerhouse. White Pizza with Ricotta, Yogurt, Tomatoes, and Basil. Yogurt Pizza Dough Recipe – You can make great pizza dough without yeast. Go classic and top it off with a simple tomato-basil sauce and fresh mozzarella, or experiment. But at its core, the pizza dough is made from good ol’ all purpose flour and fat free Greek yogurt. Dust baking sheet with flour and place dough on top. Making Greek yogurt pizza dough with a mixing bowl and fork. STEP 2 On a floured counter, roll dough into shape/size desired. See more ideas about Epicurean, Pizza recipes dough, Dough. The way the recipe essentially works is the yogurt is mixed with self-rising flour. Ingredients and Procedure Pizza Dough/Crust with Yogurt: Print. TOPPINGS. Makes 1 pizza. Place yeast, sugar and warm water in a small… How Do You Freeze Pizza Dough? 1 head of garlic, peeled. If dough is too dry, add in water 1 tsp at a time. How to make homemade Yogurt Pizza Dough. You will bake the pizza crust for 20 minutes instead of 10. Magic Pizza Dough – Thin Crust Yogurt Pizza Recipe in Photos: Mix together flour, baking powder, and salt. This 4-ingredient pizza dough will taste like a biscuit crust. Some sugar and olive oil will help the crust to brown more easily and the Greek yogurt provides extra taste. This is the first time I’ve made pizza from scratch as I’m a bit of a novice at dough/bread type baking (I have a bread machine and even that is barely used!) Prep: First, preheat your oven to 200°C / 400°F. Top the dough with your favorite toppings, leaving a half-inch border around the edge. This will bake the crust almost all the way. 2 Ingredient Pizza Dough Recipe. Try this Yogurt Pizza Dough (Crust) and see how delicious this homemade snack for the whole family. Top with desired ingredients and bake for 12-14 minutes (reduce to 9-10 minutes if using a pizza … Yesterday, I shared an insanely quick, easy and simple recipe for 2 ingredient bagels.. Today, we are using the same weight watchers 2 ingredient dough recipe to make another kitchen and baking staple- Pizza crusts! Clump together with your fingers. Jun 7, 2020 - Explore Alma Altejar's board "Yogurt pizza dough" on Pinterest. The Greek yogurt and olive oil pizza dough. The only difference in my Greek yogurt pizza dough recipe is that I like to use all purpose flour instead of self rising and add my own leavening agent via baking powder. Ingredients: DOUGH. but I was sent this very simple dough recipe by a relative and so thought I’d give it a go. Two Ingredient Pizza Dough Recipe! 2 ingredients Vegan Pizza Dough. Divided dough into 4 equal portions and roll into a ball before flattening and rolling into an individual-sized pizza crust on a lightly floured surface. Combining Self-rising flour with Greek yogurt can make you anything from pizza crust to biscuits, flat breads, and even bagels. Yellow corn meal. HOW TO MAKE GREEK YOGURT PIZZA DOUGH . GREEK PIZZA WITH GREEK YOGURT PIZZA DOUGH. Weight Watcher Pizza Dough has only two ingredients and is only 12 points (or 520 calories) for the entire recipe. Nonfat Plain Greek Yogurt. Then line a baking tray with aluminum foil or nonstick cooking paper and brush lightly with the olive oil. Bake in a preheated oven for 10-15 minutes or until the surface starts getting slightly crispy. Great for low-fat and low sugar diets. We went with pesto, arugula, sliced avocado, and mozzarella. Olive oil. If dough is too wet, add in flour 1 tbs at a time. Jan 30, 2019 - This Greek Yogurt Pizza Dough has no yeast, no rise time and can be as simple as 3-ingredients. 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