Place bacon in a skillet over medium heat and cook until crisp, 5 minutes. I n a 6qt slow cooker add all of your ingredients besides bacon and parsley. https://www.tasteofhome.com/recipes/slow-cooked-split-pea-soup It also freezes well and only gets better with reheating. Dissolve chicken base in boiling water. Reserve 1/4 cup for garnish and put the rest in the bottom of a 6-quart slow cooker. we just make this soup with plain old-fashioned water! We are extremely excited to announce we are now using the. If you do want to use stock, we suggest trying some chicken stock. For example, the nutritional information shown is an estimate provided by our recipe plugin. Place bacon, split peas, hash brown potatoes, onion, carrots, celery, garlic, black pepper, red pepper … Coat chicken in flour and toss in slow cooker. If we list a recipe as a nut-free, for instance, we do our best to check all ingredients for nuts via an application. Add onion, carrot, and garlic to bacon fat and cook until tender and golden, 6 to 8 minutes. Add the crushed garlic and cook for 1 minute, stirring constantly. The soup is great with vegetable stock too. You can refrigerate (no more than 12 hours) at this point. Add the smoked bacon cubes and let the soup stand for about 15 min with the lid on before serving so the smokey taste of the bacon can infuse the soup. Season with 1 tsp paprika and 1 bay leaf Split pea soup is so easy! Add the kielbasa during the last 30 … Bring to a boil over high heat, then reduce heat to low. Season with 1 tsp paprika and 1 bay leaf. Check out our video at the 42 seconds mark to see how the “Get Ingredients” button work or just test it out yourself. A few chopped veggies, ham or bacon (or leave it out if you prefer), and some simple spices. The stock adds extra flavor to the soup but it also adds unhealthy ingredients when bought from the store. Top with some extra bacon crumbles if desired. You can also use other bacon as you have/like it. Slow Cooker Yellow Split Pea And Bacon Soup Rich In Fiber, Protein, Vitamins, Minerals, And Antioxidants. We have made the soup in couple variations when it comes down to the bacon: We love our naturally smoked thick cut Canadian bacon. This is the healthier version of the soup which we like better. Vegan/vegetarian split pea soup – Skip the bacon and use vegetable broth. Turn slow cooker on low for 8 hours; Once finished stir in your cooked bacon and parsley and serve. And, you’re well on your way to a healthy and delicious dinner! We are thrilled to share with you our slow cooker (crockpot) yellow split peas with bacon soup. Hambones or hocks are often used to add smoky flavor which enhances the pea’s earthiness, but I prefer bacon—an idea I got from, Become hooked on pork chops again with this ridiculously tasty seasoning mixture. Everything comes together in this traditional dish that cooks away while you walk away! Dice bacon into 1/4-inch cubes. I cannot imagine my life without a slow cooker. There are several time-savers in doing this: We strive to provide the most accurate information possible, however, it is at your own risk when you decide to use it. Add all remaining ingredients and cook on low for 8 hours. Reserve 1/4 cup for garnish and put the rest in the bottom of a 6-quart slow cooker. It has a lot of meat and a superb flavor for our soup. For example, the stock adds extra sodium. I have done this soup without frying the bacon. With only 4 more ingredients, get a terrific dinner, Fill a slow cooker with onion, then come home to a classic everyone will love. The taste doesn’t really change that much at the end. In this soup, we use the most popular split peas veggies generally used in those types of soups – celery, onion, carrots, and garlic. Place the onion and garlic mixture in a slow cooker along with the bacon and remaining soup ingredients. We think the taste is great as it is. 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Cover and cook on high for 4-5 hours or until vegetables are tender. Take the soup from the heath and mix well. https://www.tasteofhome.com/recipes/slow-cooker-split-pea-soup 1 tablespoon (15 ml) fresh lemon juice. Check our green split pea with ham recipe for a thicker alternative. You can also make the same soup with ham. Taste and add more salt if needed. We also don’t have to worry about the soup burning on the bottom. A thick and creamy, split pea base is loaded with veggies, seasonings and lots of bacon for a delicious meal … Cook the bacon over medium heat until it is brown and crispy. You can also add green leafy vegetables to boost nutrition. https://www.womansday.com/.../split-pea-tomato-soup-bacon-recipe-wdy0114 We love our yellow split pea with a bacon. After a few hours of cooking, split peas … However, it is your responsibility to double-check our work prior to using the information as there is always room for manual error on our part or an error on the application we use. Our crockpot yellow split peas soup is a great source of fiber, protein, iron, calcium, Vitamin A, B, C, K potassium, beta-carotene, flavonoids, antioxidants, folic acid, manganese, phosphorous, copper, and allicin. You can season the soup with salt and pepper while cooking, or after the soup is done. You can refrigerate (no more than 12 hours) at this point. Cut the bacon into one-inch strips and add to a large pot. This slow cooker vegetarian split pea soup is based on Pea Soup Andersens famous endless bowl pea soup. We really love bacon & enjoy it at least several times per week. It blends the spices and tastes super delicious. Occasionally, we switch up the seasonings a … Season generously with salt and pepper. Split Pea Soup with Bacon is comfort food at it’s finest, with a crunchy, salty twist. Rinse 1 lb yellow split peas and add to the slow cooker in an even layer Add in layers the chopped 3 carrots, 1 yellow onion, 3 cloves garlic, 3 stalks celery, and the saute bacon. Add onion, carrot, celery and garlic. 1/2 teaspoon (1 g) pepper. We highly encourage you to get one a slow cooker for your home as the food is extremely delicious when slow-cooked. Slow cooker split pea soup made with uber flavorful and healthy beef bone broth completely hands off. In a large slow cooker (5- or 6-Quart), combine the tomatoes with their juices, mustard, water, and 1/2 teaspoon salt and pepper. This slow cooker pea soup is not only vegetarian … Make it creamy – Add heavy cream, half and half, or full-fat coconut milk at the end to make it thick, rich and creamy. Signature Spiral Sliced Ham & Thick Cut bacon from Smithfield. Cook until fat is rendered and translucent. We do not use any stock for this soup. Just boil whatever stock you want to make (chicken meat for chicken stock, veggies for vegetable stock, etc) and add to the soup. However, if you do not have a crockpot (also known as a slow cooker), you can make this soup on the stove-top. Microwave the bacon slices on high for 3 minutes. Scrub firm produce with a clean. In the bacon drippings over medium heat, cook the onion and celery until tender and lightly browned, about 12 to 15 minutes. In today’s very busy world, saving a few minutes from long grocery store lines is a treat. In a slow cooker, layer the first nine ingredients in order listed (do not stir). Garnish with reserved bacon. It's a great for a meal or as a side dish. Check out our article about, Gently rub produce under cold running water. It should not be considered a substitute for a professional nutritionist’s advice. Cook on high for 4 hours. You can refrigerate (no more than 12 hours) at this point. Add all remaining ingredients and cook on low for 8 … The slow cooker is the solution, creating a juicy and delicious chop every time. Save time compiling a list of ingredients. A good split pea soup enhances these aspects of their flavor without overpowering. Split pea is my favorite. We usually make our own stock as it is healthier than buying from the store. Split pea and ham soup/Split pea soup with ham bone or ham hock – Skip the bacon and use ham, ham bone, or a ham hock to flavor the soup. https://thelemonbowl.com/crock-pot-split-pea-soup-with-bacon Slow Cooker Bacon Split Pea Soup You see, all month long these two things are a staple in our kitchen. Dried split peas are magical in soups, especially when cooked in a slow cooker. We save several steps and time in making the soup by just adding the raw bacon to the slow cooker directly. Remove lid and stir in lemon juice. Add the partially cooked slices of bacon along with the split peas, … Gladly, the kids are a big fan of yellow split peas. Place bacon in a skillet over medium heat and cook until crisp, 5 minutes. Hence, we just make this soup with plain old-fashioned water! Once the … You can substitute some of the water with. We love our slow cooker (crockpot) yellow split peas with bacon soup made in the slow cooker. If you opt for not frying the bacon, just add it to the soup directly without sauteing it over heat. Add the split peas, bacon, ham, potato, celery, leeks, carrots, onion, celery root, chicken stock, and water to the slow cooker. It doesn’t look like much but, despite it boring appearance, it is luxuriously creamy, and surprisingly flavorful. Add in layers the chopped 3 carrots, 1 yellow onion, 3 cloves garlic, 3 stalks celery, and the saute bacon. perfect slow cooker yellow split pea and bacon soup, fiber, protein, iron, calcium, Vitamin A, B, C, K potassium, beta-carotene, flavonoids, antioxidants, folic acid, manganese, phosphorous, copper, and allicin. 7 cups (1.7 l) water. Add the diced onion and cook on medium heat for 5 minutes or until translucent, stirring often. Add the split peas, water, potatoes, salt, pepper, bouillon, and bay leaf. Place in a heavy 6-quart pot over medium-low heat. As soon as the evenings begin to turn chilly, I crave big bowls of hearty soup and toasty grilled cheese sandwiches. From the skillet, remove all but 1-tablespoon of the bacon grease. HOW DO YOU MAKE SPLIT PEA SOUP? Use an immersion blender to puree for a smoother texture or serve as is for a chunkier finish. Slow Cooker Split Pea Soup is "almost famous." Hence, we recommend using our “Get Ingredients” button located at the button section of our recipe card to buy this recipe ingredient online. Or until the peas are soft. We drain the bacon to reduce the fat and calories in this soup. Rinse 1 lb yellow split peas and add to the slow cooker in an even layer. Season if necessary but be careful with salt as the bacon is already quite salty. This soup is also great for weight management as the yellow split peas are fiber dense food that will keep you fuller for longer. While the bacon is browning, dice the onion and mince the garlic. It's naturally creamy and it's also a great immune booster! Mix this 1 spice into ground beef to make a delectable party treat, 1 tablespoon (1 g) fresh rosemary leaves, finely chopped. https://www.food.com/recipe/green-split-pea-and-bacon-soup-312598 We also have made this soup without frying the bacon. I can barely make my husband eat yellow split peas so it will be a stretch to add green leafy vegetables and expect him to eat it! In the video of this soup, we used cut up baby carrots. Spread dough into a slow cooker and watch your family drool at the feast that you pull out. On the flip side, I used bacon so that was a big coax for him to actually eat the soup. I love how easy this Slow Cooker Split Pea Soup is to put together. Your Wait Is Over, Cauliflower Pizza Crust With Ricotta Cheese, Saute the bacon in a large stockpot and drain, Bring to a boil and simmer uncovered for 1-2 hours until split peas are done, Stir frequently to prevent the soup burning on the bottom of the pot, We fry the bacon until golden brown and then drain the fat. The tastiest 3-ingredient slow cooker pork chops yet, Brace yourself for a slow cooker pork loin with a show-stopping glaze as good as it gets. yellow split pea and bacon soup, yellow split pea recipe from scratch, yellow split pea with bacon crockpot recipe, yellow split pea with bacon in slow cooker, Wash hands with soap and water. Save time and money from driving to the store. The marinade on the outside of the pork allows for it to sear perfectly while creating a fantastic, flavorful outer-crust. slow cooker split peas soup ladle. We like this yellow split pea recipe version in a soup as opposed to thicker slow-cooked split peas. It just has more fat than this version. https://orgasmicchef.com/soup/split-pea-soup-with-ham-or-bacon-bones Cover and let simmer for 45 minutes, or until peas are soft. Cover and cook on low for 6 hours. Split peas are mild, starchy, and slightly sweet on their own. Don ’ t have to worry about the soup bacon into one-inch strips add... 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